Cebiche Peruano
Ceviche, which involves immersing delicate raw fish in aromatic citrus juices, is an innovative way to slowly "cook" fresh fish. Habanero chiles add a spicy kick to the dish, but are balanced out by a mixture of sweet potatoes, corn, and butter lettuce.
Pisco Sour
The Spaniards brought a grape liquor that with the time was elaborated in Peru. It was named "pisco", name that has three origins: means a Quechua word that translated to English means "bird". The mud container was called "botija", where pisco was deposited.
Lomo Saltado
Normally you do not find french fries in a stir-fry, nor do you find rice and potatoes served in the same dish. This Chinese-Peruvian dish breaks those rules to great effect. Seasoned with soy sauce and yellow aji peppers, this dish has both Peruvian and Asian flavors in every bite. Using frozen french fries makes this a quick midweek meal.
Arroz con Pollo
A Peruvian version of Arroz con Pollo, this chicken with rice dish is made in two skillets, and flavored with cilantro, chili pepper, and orange juice. It's fruity, spicy and tasty.
Papa Rellena
Papa rellena is a delicious comfort food, similar to mashed potato pancakes, but with a surprise ground beef center. In fact, this is an excellent recipe for using up leftover mashed potatoes. To make papas rellenas, you first prepare some seasoned ground beef filling, similar to an empanada filling. Then you mold some mashed potatoes around a center of ground beef, and you form the whole thing into an oblong shape - basically you make it look like a potato! Then you fry it in oil until it's golden brown and crispy. Kids love this meal, especially with ketchup.
Saturday, September 1, 2012
Eating poison what you did not know?
Friday, May 4, 2012
¡INCREDIBLE!!!.. Peruvian gives solution to the global energy crisis
Ramos told Efe that his system is "capable of moving a boat with the engine of a car" and is based on two parallel axles whose centers are connected to the end of filming a bar connecting the two, in turn, contains in the middle two shootings "descéntricos" varying its center of gravity.
This allows the application of movement on one axis, the other rotates in reverse and "return the force times the first, which also generates an external force that can magnify" if you connect other side to repeat the same action .
"It's that simple. You create an action and reaction. The force transgressest the other axis, then multiply, and so continuously, "Ramos said simply.
The system is exponential because "an engine of a horse can be multiplied by twenty, and then, for forty to have 800 horses," since it depends on variables such as wheelbase, mass, diameter, eccentricity and direction, that "the greater, the greater the increased strength."
Its simplicity is in classical mechanics, with the lever of Archimedes and the parallels of Tales: "It varies the gravity of a body to fall and the force of falling increases with a lever for transmission to the other axis. It's like Kung Fu. Using the opponent's strength to overcome it, "he said.
Ramos conceived the idea 15 years ago, when the disguised hydraulic pump and the other engineers in his company were unable to understand its operation to remove it.
"This can reduce the cost of desalinating or purifying water," added the engineer, who said that "you can save the planet if we all only because ideas change the world."
"With the beginning of the multiplier benefit all developing countries have cheaper energy and advanced energy would solve their problems because they are dedicated to optimizing the fuel, but had forgotten to optimize the mechanics, where there is a link that escapes "he said.
Ramos confirmed that a university in Germany, which in 2011 scheduled to close its nuclear plants, has been interested in your project, but said he first wants to develop in Peru "because there is not profit but service."
The blind engineer was late to Geneva for the jury to review his invention, which was behind a robotic hand and a marble cutter, but the interest among the participants convinced the judges to award the bronze medal.
Wednesday, April 18, 2012
Picarones (Pumpkin and Sweet Potato Doughnuts)
- 1 pound uncooked pumpkin, or 3/4 cup canned pumpkin
- 1 pound sweet potatoes
- 3 Cinnamon sticks
- 2 teaspoons whole anise seed
- 1 teaspoon whole cloves
- 1 tablespoon instant yeast
- 1 tablespoon sugar
- 2 eggs
- 1/4 cup Pisco or other brandy
- 3 cups flour
- 1 quart vegetable oil
- 1/4 cup molasses
- 1 1/2 cups light brown sugar
- 1 orange
- 2 limes
- 1/2 cup water
Tuesday, April 17, 2012
Chupe de camarones
- 2 lbs shrimp , with shells and heads
- 4 cups water (more if necessary)
- 2 tablespoons olive oil
- 1/2 small red onion , finely chopped
- 1 garlic clove , finely chopped
- 1 tablespoon aji panca chili paste (can substitute tomato paste if necessary)
- 1 teaspoon aji amarillo chili paste
- 1 cup peas , either fresh or frozen
- 1/4 cup long-grain white rice
- 1 -2 ear of corn , cut into 1 1/2-inch chunks
- 1 lb russet potato , peeled and cut into 1 1/2-inch chunks
- 1 teaspoon salt (to taste)
- 1/4-1/2 cup queso fresco , cut into 1/2-inch dice
- 1 cup evaporated milk
- 1 tablespoon fresh oregano , chopped
- 3 eggs
Monday, April 9, 2012
Mazamorra Morada
Arroz con leche
- 1 cup rice
- 5 cups water
- 1 cinnamon stick
- 1 can condensed milk
- 1 can evaporated milk
- 1 tsp butter
- 1 tsp vanilla
- 2 tbsp sugar
- ½ cup raisins
- ground cinnamon
Salchipapa
- 8 large white potatoes.
- 3 Sausages (special or prepared may be chorizo).
- 5 to 3 Eggs.
- salt and enough oil to fry the potatoes and the rest.
- add a small salad of lettuce if desired and finely chopped tomato with a hint oflemon and salt (optional).